Learn to preserve your apple harvest with this simple canning recipe. These canned/bottled apples can be eaten on their own or used in many recipes that call for fresh apples. This recipes is an easy way to preserve apples in a safe manner using a light sugar syrup and the simple water bath method.
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How to make sourdough starter from scratch (beginner guide)
Learn how to make your own sourdough starter from scratch with this simple and effective recipe. You don’t need to buy a sourdough starter to make delicious sourdough bread at home. This two-ingredient sourdough starter recipe will have you baking beautiful artisan style loaves in no time. No complex ratios or baker’s jargon here!
How to build raised garden beds from recycled materials
This post walks your through the steps to build your own raised garden beds using reclaimed materials as well as how to fill them and maintain them for years of backyard harvests!
How to make no-knead artisan sourdough bread
This recipe shows you how to make a beginner friendly no-knead artisan sourdough bread at home. With just a few ingredients and some simple key principles, you can master the skill of baking fresh sourdough in your own kitchen for a fraction of the price.
How to make traditional sauerkraut (easy recipe)
Learn how to make traditional sauerkraut with this super simple recipe. Sauerkraut is not only delicious, but is incredibly nourishing and beneficial for your gut microbiome and overall health.
How to make simple no-knead whole wheat sourdough bread
My simple no-knead sourdough bread recipe is easy enough for anyone to learn and can be adjusted to fit into any schedule. You and your family can enjoy the benefits of freshly baked sourdough while saving money and mastering new skills.